Recipe Ideas

Dec 5

Written by: Kefir Admin
05/12/2017 10:51  RssIcon

Perfect for those sunny days, this quick and easy ice cream is both healthy and delicious!


  • 4 Ripe Bananas 
  • 150ml Kefir (we used Healthy Cow but Healthy Coconut also tastes great)
  • 2 tsps Honey
  • 1 tsp Vanilla Extract


  1. Chop your bananas and freeze them for around 2 hours, or until they are completely frozen through. 
  2. Once your bananas have frozen simply add all the other ingredients, along with the banana, to a food processor and blitz. You will get instant soft scoop Banana Kefir ice cream, if you prefer it to be a little more frozen once it is mixed just place it back in the freezer for another hour or so. Super simple, full of flavour and healthy probiotics.


Tags: ice cream , banana
Location: Blogs Parent Separator Kefir Recipes

1 comment(s) so far...


Re: Banana Kefir Ice Cream

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By assignment writing uk on   13/07/2019 11:16

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