Our Kefir is in its most natural form with no additives or flavourings. This is to maximise the amount of live bacteria. It will be slightly sour and has a slight effervescent, sparkling texture. Kefir is referred to as the champagne of milk. As it ferments it releases gasses be careful when opening the bottles, expect champagne style overflows.
Healthy Cow is a live Kefir drink handmade here in Yorkshire using live milk Kefir grains and the freshest local Whole Cow's milk. It is one of the leading Kefir drinks in the UK. We make Healthy Cow using the traditional methods of fermentation, once it is bottled it is still constantly fermenting and getting stronger.
Naturally, Healthy Cow can be effervescent and sour, simply add raw honey to sweeten it up. Healthy Cow can sometimes separate and release natural gases due to the continuous fermentation, don't worry this is normal. Slowly open the bottle to release the gases, recap and shake before you drink. But be careful when opening, champagne style overflows can occur.
Healthy Cow tastes best chilled, please keep it in the fridge below 5°C. We recommend 180ml per day, first thing before food.
Ingredients: Cultured Whole Cow's Milk
Healthy Cow is high in Vitamin B12 (1µg/100ml) which contributes to normal function of the immune system.
There are many ways to consume our Kefir why not try one of our specially created recipes.